Happy Hour
- by Sara
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LEGEN-DAIRY DRINKS
Monday – Friday, 2:30 -5:30 PM
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Sommelier’s Selection, White Wine & Red Wine
- 5 oz. 10
- 8 oz. 15
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All Draft Beers $2 OFF
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Extra Pale Ale, Steelhead, Mad River Brewing, Humboldt County, CA, 5.6%
- 5
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LEGEN-DAIRY FOODS
Enjoy every Monday – Friday, 2:30 – 5:30 PM while dining with us!
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Cheesy Potatoes
- 9
Roasted fingerling potatoes, béchamel cream sauce, Fontina, chives. (GF)
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Buffalo Blues
- 11
Roasted Buffalo style cauliflower florets, melty Cambozola Black cheese, a dreamy camembert and gorgonzola cheese, topped with pickled shallots, fresh celery and carrot slices, bread crumbs.
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Roasted Brussels
- 11
Roasted Brussels sprouts, red onion-bacon jam, topped with shaved Parmigiano-Reggiano 2yr., chives. (GF)
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Mini Mom
- 14
Our Not Your Mom's Mac but Mini!
Parmigiano-Reggiano 2 yr., Grand Cru Gruyere, Black Diamond 5 yr. Cheddar, béchamel cream sauce, bread crumbs. ®
PRO TIP – add Prosciutto!
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Brie Fondue
- 20
A full wheel of Melty, baked Brie from Marin French Cheese Co., topped with chopped walnuts, rosemary, honey, truffle oil. Served with baked French baguette crostini
