Our Cheese Home

Our Cheese Home

Welcome to The Rind

Artisan cheese incorporated into comfort style food? Yes. Elevated flavor profiles with relaxed environment? Yes. Seasonal and Farm to Fork? Yes.That’s us!

Since 2013 we have been serving the community delicious, artisan foods with a celebrated wine and beer list. We are thrilled to have you join us and explore artisan cheese. With over 50 different cheeses and charcuterie to choose from, seasonal grilled cheeses, mac and cheeses, salads, our famous roasted tomato soup, and desserts, we are proud to provide the best experience for you.

Join us inside or on our patio. With lots of outdoor seating and a beautiful dining area inside our welcoming restaurant, we look forward to meeting you.

RESERVATIONS: Unfortunately we do not take reservations. We have a cozy and narrow restaurant limiting party sizes to 6-8 people on a first come, first served basis. Please come on by, we promise to get you in as quickly as possible!

PRIVATE GATHERINGS: We look forward to helping you make your events special. Our Garden Patio or the entire restaurant may suit your needs if you love an intimate and cozy restaurant with great food and service. If you are interested hosting a larger group, please email us at sara@therindsacramento.com for more information.

Thank you!

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Happy Hour

Known as

Legen-Dairy Hour!

Monday through Friday 3:00-6:00 PM

Sommelier’s Selection, White Wine & Red Wine $11 & Draft Beer $1 OFF

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CHEESE. WINE. BEER. PAIRINGS?

Love Pairings? Book your own private pairing!

Details: A reservation for this style of dining requires a minimum 4 people, $75 per person. Anticipate a specially curated tasting menu of cheese paired with wine or beer, or both! Give yourself 2 hours to learn, drink, eat, and repeat.        Contact, Sara, your “Cheese Goddess” to coordinate your special event.

Call us or email:

916.441.7463 

sara@therindsacramento.com